Deepti Gupta won the first place by making #BaatiChokha Kucha Chutney Churma Laddu

(R L Pandey) Lucknow. Lucknow Mahila Vyapar Mandal organized a cooking competition at Chancellor Club Ashiana.

Jun 10, 2024 - 08:53
Deepti Gupta won the first place by making #BaatiChokha Kucha Chutney Churma Laddu

This program was conducted by Amarnath Mishra, President of Lucknow Vyapar Mandal, Senior General Secretary Pawan Manocha, Niharika Singh President Mahila Vyapar Mandal, Dr Nitya Verma General Secretary, Jyoti Anand Treasurer, Smriti Vice President.

Chief Guest Hima Bindu Nayak Secretary General Red Cross, Dr Mamta Mishra, Shaista Ambar Chairperson All India Muslim Women Personal Law Board were present in today's program. Chef Alka Singh Tomar, Chef Vineet and Chef Saurabh tasted the food of all the participants and declared the winners.

Chef Alka Singh Tomar, Chef Vineet told that Deepti Gupta got first place by making Baati Chokha from Millets and Baati-Chokha Kucha Chutney Churma Laddu, Rohit Panjwani got second place by making Peri-Petti Paneer Rice with Veggies and Geeta Prajapati got third place by making Veg Mozzarella Tacos dish.

Business leader Amarnath Mishra said that Baati Chokha from Millets was very tasty with chutney and chokha and Churma Laddu was making it even better. A quiz show was also organized in this entire program in which many prizes were distributed. The sponsors were Bombay Hot, Reality Assistant and Synergy, Maggi, Lahi Mustard Oil, Seema Saveris, Safal Diagnostic Center, Safal Clinic and Clinic and Wellness Center, Nadika. Namita ji recited a very beautiful poem composed by her.

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